Sencha

Sencha Green Tea

Sencha Green Tea is one of the most popular traditional Japanese green teas, known for its vibrant green color, smooth body, and refreshing grassy flavor with subtle sweet undertones. Made from carefully steamed young tea leaves, Sencha preserves its naturally occurring antioxidants, vitamins, and beneficial plant compounds that support everyday wellness.

Enjoyed for centuries as part of a balanced lifestyle, Sencha Green Tea is commonly used to help support:

• Antioxidant Support – Rich in naturally occurring catechins that help protect against oxidative stress.

• Metabolic Wellness – May support healthy metabolism and energy levels.

• Heart Health – Traditionally used to promote overall cardiovascular wellness.

• Digestive Support – Can help soothe occasional digestive discomfort when enjoyed after meals.

• Mental Clarity – Contains a natural combination of caffeine and L-theanine that may promote calm focus and alertness.

• Immune System Support – Provides plant-based nutrients that help support overall immune function.

Light, crisp, and revitalizing, Sencha Green Tea is a perfect daily beverage for those seeking a natural addition to their wellness routine.

Brewing Instructions:

1. Heat fresh, filtered water to approximately 160°F–180°F (avoid boiling water).

2. Add 1 teaspoon of Sencha Green Tea leaves to 8 oz. of hot water.

3. Steep for 1–3 minutes depending on desired strength.

4. Strain leaves and enjoy.

May be re-steeped 1–2 additional times. Adjust steeping time to taste.

FDA Disclaimer:
These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease. Please consult your healthcare provider before use if you are pregnant, nursing, taking medication, or have a medical condition.

Natural variations in color and flavor may occur due to the nature of this product.